|
Getting started:
07-07-2015 Nootdorp → → Rotterdam ↗↘ Hyères → → Toulon → → l'Île Rousse
|

With my cardboard wings
|
|

Enya is going to fly!
|
Some last packing in, leaving some last things out, some last shopping, washing of dishes, all in a relaxed atmosphere. The plane
leaves at quite a reasonable time, 13:30 h, and it's only a 15 km ride, so 11 a.m. seems early enough to set off. And that's what we do.
Within ten minutes it starts to rain, and I am wearing a lot of cardboard (for protecting the bikes in the plane) on my back
– I look a bit like an airplane myself. Hey, that wasn't the plan! It's not raining so very hard, however halfway we stop to cover the cardboard with bubble plastic (for protecting the derailleur). Preparing the bike(s) for the flight (always) takes more time than I think, and we are the last to check in our luggage and are admonishingly addressed about this by the employee behind the desk. After passing the safety check we can immediately queue up for boarding. Still Rotterdam is much preferable to Schiphol.
The flight goes smoothly and according to schedule we land around 15:45 at the Aéroport de Toulon-Hyères.
The airport is air-conditioned, outside the heat hits us hard (it's at least twelve degrees warmer than in Holland). We get rid of all our wrapping paper and plastic and head for Toulon harbour. Which is not an easy matter. We have to stay away from the motor way, but even the road(s) parallel to it are busy, stuffy, warm, awful, and the indications for cyclists are lacking.
|

The only part of Michelin 84 we need
|
|
|
|

The happy two
|
|

Pizza on the quay
|
And I pull my brake and break one of the cables. Nice start! Luckily that can be fixed in a cycle shop in Toulon (and earlier we had already inflated our tubes to the right pressure). At least an hour later than foreseen we finally reach the quays, granting ourselves 30 minutes to buy some food and drinks.
Our bags again have to pass through the X-rays (as do our pizza's), but we find a good place for our bikes, with much effort carry all our bags to deck 6, and are positively surprised about our cabin. We drop our weight and quickly climb two floors (i.e. decks) up. There's not much room (let alone chairs) on the open decks, but finally we can relax. Enjoying two slightly jumbled up pizza's we leave the mainland of France behind us. After all, to travel to an island on a boat feels like the right way!
|

Getting on board
|
|

Pizza on deck 8
|
|
|
|